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Posted 20 hours ago

Tefal 28cm Casserole Pot, Unlimited ON, Non- Stick Induction, Aluminium

£9.9£99Clearance
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The pan must be cleaned each time it's used to remove the film of grease that can stay on the surface. If the pan is only wiped with a paper towel or rinsed in water, the film won't be fully removed and may cook the next time you use the pan: stains may appear. An exterior coating protects your cookware from the harmful consequences of dishwashing. It is therefore extremely important not to damage this coating and we recommend that you avoid the use of scouring pads (Scotch Brite). Only frying pans, saucepans or saute pans from the Ingenio range can go in the oven, thanks to their detachable handles (ensure that the detachable handle is removed). Utensils should never be used in a microwave or convection oven. Thermo-Spot®: To what temperature does the frying pan need to be heated for the temperature indicator to change colour?

Special handle (such as wood or removable handles like Ingenio): NO, hand washing only, recommanded with a non-abrasive sponge. It is difficult to give a number of years, because the service life will differ depending on the conditions of usage and frequency of use. To extend its service life, you should protect it from unnecessarily high temperatures and refrain from heating a pan empty. A medium to low heat is sufficient. Do not store cooked food for a long time (one day or longer). Where can I buy accessories, consumables or spare parts for my appliance? The original Always Pan combined 10 pieces of cookware in to one, saving us money and cupboard space, and scoring a pretty impressive 84/100 in our tests. So, we were excited to hear that Our Place was releasing a shiny, revamped version and couldn’t wait to see how it fared in testing. The results are in... If your water has high iron content, you may notice a rusty discoloration. Use stainless steel/copper cleaner to remove this. Is it dishwasher-safe?

Always select the proper electric burner size or adjust the gas burner so the flame only touches the bottom of the pan and does not climb up the sides. Pans must have a magnetic material in the base, such as cast iron or stainless steel, to work on induction hobs. Pure aluminium or copper pans won't work. We recommend to wash the ceramic pan manually, with water and a mild detergent. In this way, it's the most effective. You can also get hard-anodised or cast aluminium – which looks like cast iron but has the weight and good heat conductivity of aluminium. This material heats up slowly but retains warmth well, so it’s good for slow, even cooking at a low heat, and achieves the perfect sear on meat. Remember, though, that your food will continue to cook for some time after the heat has been turned off.

Traditional cast-iron pans can be used, but be careful not to drag them across the hob as they may cause damage. This is the optimum temperature for frying and searing food. This indication helps you cook healthier and at an ideal temperature. General recommendations Excessive force on the outside of aluminium pots or frying pans resulting, for example, from them being dropped or hit may result in deformations of the pots/pans. (The pot/frying pan will not deform as result of cooking heat.) Various topics Does Tefal/T-fal cookware contain PFOA?For that purpose, please observe the following tips: slightly oil the pan before first use and then wash and dry it, repeat the process from time to time if you wash the pan regularly in the dishwasher.

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